Ghee-Laced Khichdi
Comfort food marketing
Ingredients:
- Semolina or atta
- A2 ghee
- Sugar or jaggery
- Water or milk
- Cardamom
- Nuts
Method:
- Step 1: Roast semolina in A2 ghee until aromatic.
- Step 2: Add hot water/milk and stir.
- Step 3: Add sugar/jaggery and cook until glossy.
- Step 4: Finish with nuts and cardamom.
Business angle:
Perfect for reels — the shine of A2 ghee sells itself.
